Thursdays are a normal client intake day. New clients should bring two forms of ID, including a driver license or state ID and a recent utility bill. This information is used to create an account in our system and to help us accurately track the amount of food being distributed. Returning clients should bring their ID and inform us of any address or household member changes.
Any client, regardless of which day they typically pick up their box, may visit to receive bread and produce.
To schedule CS or volunteer hours, please call 972-292-7241 and leave a message, or visit our Volunteer page.
If you have comments or questions, please call 972-292-7241 to leave a message, or visit our Contact page.
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